Alligator pieces marinated in citrus, then hand breaded and fried golden brown, lightly dusted with our own blackening spice, served with cajun ranch sauce
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Slice of house baked macaroni cake, topped with a rich creamy cheese sauce
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Large Mayport shrimp boiled in a blend of Old Bay, pickling spice and Sriracha, served chilled, dusted with Old Bay seasoning and a side of cocktail sauce