All white meat chicken filet hand breaded and fried golden brown then tossed in your choice of wing sauce, served on a toasted brioche bun with your choice of leaf lettuce, sliced tomato, sliced red onion and homemade pickle chips

Shaved top round with melted provolone cheese served on a toasted hoagie roll with homemade au jus for dipping

All white meat diced chicken, sautéed mushroom and onion, topped with melted provolone cheese, served on a toasted hoagie roll